- 0130 %
- 0224 %
- 0311 %
- 0410 %
- 058 %
- 066 %
- 075 %
- 08
Indian almond leaves (Terminalia catappa)
4 % - 091 %
- 101 %
Fully disclosed composition100 %
Ingredient proportions in the recipe, not analytical nutrient values.
- 0135 %
- 0225 %
- 0316 %
- 0412 %
- 058 %
- 062 %
- 071.5 %
- 080.5 %
Fully disclosed composition100 %
Ingredient proportions in the recipe, not analytical nutrient values.
- 0140 %
- 0235 %
- 0325 %
Fully disclosed composition100 %
Ingredient proportions in the recipe, not analytical nutrient values.
- 0135 %
- 0230 %
- 0320 %
- 0415 %
Fully disclosed composition100 %
Ingredient proportions in the recipe, not analytical nutrient values.
- 0140 %
- 0240 %
- 0320 %
Fully disclosed composition100 %
Ingredient proportions in the recipe, not analytical nutrient values.
- 01100 %
Fully disclosed composition100 %
Ingredient proportions in the recipe, not analytical nutrient values.